Hello & welcome to the tasty section of my site where you can find out more about my cakes and refillable plant mylks.
I make small batches of vegan snacks and cakes and provide plant mylks in refillable glass bottles.
My cakes are all vegan, dairy free and cane sugar free. Each cake is individually crafted with a lotta love!
Where possible my preference for sweetening is whole dates but where needed for taste I use 100% maple syrup or date syrup.
I use whole foods & organic ingredients wherever possible. My aim is to make tasty cake and snacks that are as nutritious as possible.
Unfortunately I can't guarantee my cakes are 100% nut free or gluten free. They may contain traces of dairy, gluten & nuts.
Below you can see a sample of the cakes I make from week to week.
My kitchen has been approved by Aberdeen City Council as a catering premise and I have passed Level 2 Food Safety & Hygiene for
Catering and The Coeliac UK Private Sector Training Module.
I share what I have available on Monday via Instagram & Facebook, including ingredients and prices.
THE PROCESS FOR ORDERING
After I post my cakes for the week, you can DM me or email to order email@example.com
I will send you an invoice.
You can make your payment via bank transfer or paypal.
Contactless collection times will be staggered and agreed in advance but will usually take place on a Friday.
I will send further instructions on confirmation of your order.
If you have a specific request please do email me and I will do my best to create a bespoke package for you or work around times/days for collection.
I look forward to making delicious cakes for you to enjoy.